FABBRI _
It is an excellent base to prepare ice creams both cream tastes and fruit tastes
The fruit purees of Ponthier are characterized by a particularly intense color and authentic taste.
The fruit purees of Ponthier are characterized by a particularly intense color and authentic taste. Ponthier offers with its products an indispensable quality for luxury cuisine Simply delicious for cakes, pastries, desserts or ice creams. The puree of raspberries has an intense flavor, from sweet to sweet.
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It is an excellent base to prepare ice creams both cream tastes and fruit tastes
Made with Belgian white and black chocolate, they have a beautiful satin luster and a nice color, gradually passing from dark to white.
Amarena Fabbri is semi-canditated and preserved in syrup, following the same secret recipe and handed down for generations.
The pink grapefruit is a versatile fruit, thanks to the perfect balance between all its organoleptic components.
The superior quality of Carte d’Or: with 20% of white chocolate intense and delicate taste.
Sugar-free spray cream that always allows you to have a perfect portion thanks to Debic's exclusive and innovative bi gas technology.
The unmistakable taste of Galak in a velvety cream and rich in white chocolate.
The fruit purees of Ponthier are characterized by a particularly intense color and authentic taste.
Pour the contents of a bag of Sorbetto al Limone S (busta da 750g) in a carafe and add 2.5 lt of water and juice of 3 lemons.
The Fabbri Chocolate Mini Topping is a perfect product to simply garnish and decorate your cakes.