It is a product at the service for those who prepare and offer daily Macedonian customers, fruit cakes, fruit cocktails and fresh vegetables.
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It is a product at the service for those who prepare and offer daily Macedonian customers, fruit cakes, fruit cocktails and fresh vegetables.
Dosage: 50-80 g of Chiarafrutta (4-5 tablespoons of kitchen) per kg of fruit or liter of water replacing lemon.
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