Ideal syrup to customize ice creams, yogurts, Macedonians and granite

Fabbri has created a syrup that only brings back the pleasure of this herb with an unmistakable live and balsamic scent.

Rich in vitamins and mineral salts, banana has always been the fruit of sportsmen, thanks to the high quantity of potassium that characterizes it.

Orange topping Fabbri is a delicious garnish for your preparations.

The unmistakable taste of Galak in a velvety cream and rich in white chocolate.

Tasty and creamy Yogurt Cream

The mixybar syrup is a complete line of fruit concentrates to make - in all seasons - aperitifs, long drinks, cocktails and smoothies.

Ideal for inviting cocktails and refreshing drinks, the Amarena syrup is one of the flagship flowers of Fabbri products.

Syrup to the taste of Orzata, gluten-free with high concentration.

Fabbri (Mixybar) tropical high concentration blue syrup.

Hoplà whipped cream without hydrogenated fat is ideal for the production and decoration of cakes, stuffed cakes, semifreddi, ice cream.

Fabbri's strawberry topping cream is a cream with the taste of wild strawberry, which can be used as a seal.

It is a product at the service for those who prepare and offer daily Macedonian customers, fruit cakes, fruit cocktails and fresh vegetables.

The superior quality of Carte d’Or: with 20% of white chocolate intense and delicate taste.

A line of fruit concentrates, ideal for the preparation of semifreddi, ice creams and fries'.