Sweet and balanced, the yellow date is enhanced with a light and fast cooking.
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Sweet and balanced, the yellow date is enhanced with a light and fast cooking.
Perfect in fish-based preparations, surprising in creams. It must be dribbed from the storage liquid.
To give a touch of color to mixed salads of vegetables, pasta and rice, it is perfect to prepare bruschettes and tartines, garnish pizzas and flavor at the last minute delicate fillets of fish.
Preserve vegetables of yellow date tomatoes, stabilized by heat treatment.
Keep in a cool and dry place. Once the container is opened, if not fully used, store in the fridge (1÷4°C) for 3 days.
Yellow "Datterini" tomatoes (of Italian origin from integrated production) , water. Acidity regulator: citric acid - E330.
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Pomodorini Semi Secchi Italian softly flavored with spices reminiscent of our Mediterranean, gently placed in delicate seed oil.
A recipe that is born from the best tradition of venatorium and that includes a 60% of duck meat whose decided taste is softened by 10% of beef and tomato.
Pomodorini Semi Secchi Italian softly flavored with spices reminiscent of our Mediterranean, gently placed in delicate seed oil.
It is a very versatile product suitable for any use.
The Pomodorino del Piennolo del Vesuvio is one of the oldest and most typical products of the Campania agriculture to be even represented in the scene of the traditional Neapolitan crib.
Store obtained from healthy and mature fruits, cut into fillets and canned with peel, in tomato juice.
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Specific procedures are implemented in the production plant to avoid any cross contamination between raw materials and ingredients containing allergens.
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Marzanino is a type of tomato that experts define by taste half between the tomato SAN MARZANO and the DATTERINO.