Sweet and balanced, the yellow date is enhanced with a light and fast cooking.
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Sweet and balanced, the yellow date is enhanced with a light and fast cooking.
Perfect in fish-based preparations, surprising in creams. It must be dribbed from the storage liquid.
To give a touch of color to mixed salads of vegetables, pasta and rice, it is perfect to prepare bruschettes and tartines, garnish pizzas and flavor at the last minute delicate fillets of fish.
Preserve vegetables of yellow date tomatoes, stabilized by heat treatment.
Keep in a cool and dry place. Once the container is opened, if not fully used, store in the fridge (1÷4°C) for 3 days.
Yellow "Datterini" tomatoes (of Italian origin from integrated production) , water. Acidity regulator: citric acid - E330.
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Sweet, rich in antioxidants and exquisite even without seasoning: because of the fame of this extraordinary fruit of the earth is certainly not a mystery.
The yellow date is enhanced with a light and fast cooking.
Yellow tomatoes, strictly non-GMOs, collected at full maturation and cut into two parts (pacchetelle), put in hand and with great care in glass jars to preserve its consistency and fragrance.
Pomodorini Semi Secchi Italian softly flavored with spices reminiscent of our Mediterranean, gently placed in delicate seed oil.
Marzanino is a type of tomato that experts define by taste half between the tomato SAN MARZANO and the DATTERINO.
It is preserved in its juice, or immersed in its own pulp to maintain its soft and balanced taste
Ingredients Hill tomatoes, tomato juice. The product does not contain preservatives or dyes. _
Pomodorini Semi Secchi Italian softly flavored with spices reminiscent of our Mediterranean, gently placed in delicate seed oil.
This sauce with sausage, mushrooms, vegetables and olives is an apotheosis of taste and imagination to bring to the table a very delicious first.
It is a very versatile product suitable for any use.
The flavor of the Datterino Giallo gives the right taste to every dish.
Marzanino is a type of tomato that experts define by taste half between the tomato SAN MARZANO and the DATTERINO.
Flesh meat of the best quality, prepared with ingredients without preservatives according to the traditional methods.
Refined sauce that recalculates the Tuscan tradition by exalting its sapidity.