GRAN GUSTO DATTERINO GIALLIN ACQUA DA 800 GR
The flavor of the Datterino Giallo gives the right taste to every dish.
Preserved natural, sweet and fragrant.
Preserved in full natural, sweet and fragrant, it is a fine variety of tomato to enrich all recipes or taste alone, with a simple and fast cooking.
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The flavor of the Datterino Giallo gives the right taste to every dish.
Featuring thick skin, soda pulp, sweet and full flavor and total acidity, the yellow tomato La Rosina is guaranteed by APOC brand.
A very appetizing sauce with a slight tip of wild that enhances its rural nature.
The Casa Marrazzo corbarini tomatoes are a typical production of Agro Sarnese-Nocerino and are grown mainly on the hills of Corbara, in the Lattari Mountains.
Marzanino is a type of tomato that experts define by taste half between the tomato SAN MARZANO and the DATTERINO.
The sweet rotondity of the Datterini Rossi della Piana del Sele and the purified Sea Water are two perfect ingredients to use together to enhance risotto and fish dishes.
Giagiù is an ecotype of a brilliant golden yellow tomato found in the vesuvian area.
It is preserved in its juice, or immersed in its own pulp to maintain its soft and balanced taste
Dry tomatoes, oiled and seasoned with oregano, chili and garlic.
The Mediterranean Mutti Tomatoes are the practical solution to use tomato in all seasons, even when the fresh is not there.
Pomodorini Semi Secchi Italian softly flavored with spices reminiscent of our Mediterranean, gently placed in delicate seed oil.
Specific procedures are implemented in the production plant to avoid any cross contamination between raw materials and ingredients containing allergens.
Cut tomatoes in half, dried slightly and aired, so as to exalt the fragrance and sweetness of the grapes.