It is ideal for making Japanese dishes and especially for sushi.
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Tsuru rice is a native Japanese derived rice and is highly versatile with an excellent growth capacity during cooking. It is ideal for making Japanese dishes and especially for sushi.
Specific References
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To prepare thesushiyou use aRicefrom small and round bean: the most suitable variety is Japonica, native to Asia but also produced in Italy
Nerone rice has large grains of black color, it always keeps to the tooth and perfectly matches recipes based on fish.
The new product was thought for consumers attentive to their diet.
TheRiceRoyal Mongkut idealforthesushiis the Japanese variety to small grain
The new product was thought for consumers attentive to their diet.
Riso Principe Arborio is particularly suitable for creamy risotto, dry rice and mantle.
Riso Principe Arborio is particularly suitable for creamy risotto, dry rice and mantle.
Save soy sauce can be added to salads, meat dishes, fish etc.
Its name means “regina di fragranza” and is cultivated in the best lands of India and Pakistan.