The Black Sugo of Seppia "Le Meraviglie" is the easy, fast and tasty answer to your dinners.
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Il Sugo Nero di Seppia "Le Meraviglie" is the easy, fast and tasty answer to your dinners, when they call friends at the last minute and you want to amaze everyone with a pasta worthy of the best restaurant, with a ready but genuine dressing at the same time. This dressing is great to prepare your tasty risottos and to dress delicious spaghetti with sepia black, a variation to the traditional garlic and oil. These dishes are matched with medium-bodied white wines, sparkling or dried: add shrimp to risotto and spaghetto for a gourmet effect.
CONFECT FROM 4 DA 500 GR
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Obtained with the meat of Razza Bovina Romagnola bred on the Apennines, this animal was once widespread throughout the north-east of Italy.
We select the best ingredients and cook them slowly to bring on your tables taste, simplicity and tradition
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First quality meat and artisan recipes. This is the secret of the hunting products we offer.
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A delicate sauce in which the balance between rabbit meat and porcini offers a truly delicious combination.
Ingredients:
rabbit meat 70%, porcini mushrooms 14% (Boletus edulis and its group), adult bovine meat 10%, double tomato concentrate, extra virgin olive oil, tomato pulp, wine, vegetables (crown, carrot, celery), salt, garlic, pepper, parsley.
Once open store in the fridge at +4°C and consume within 3-4 days.
No preservatives
Sugo features:
simple taste, light and brilliant taste.
Suggested pasta:
Cutting
Wine characteristics for perfect match:
red still and dry.
Recommended wines:
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The best ingredients enclosed in a pot to have always ready a ragout of game loved by many but difficult to cook.
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The Black Sugo of Seppia "Le Meraviglie" is the easy, fast and tasty answer to your dinners.