LE PHARE DU CAP BON HE HARISSA DA 70 GR
Pasta from concentrate of spicy red pepper and fresh, concentrated, with addition of aromas and preserved exclusively with physical processes.
Wasabi is a green sauce of the texture of a very spicy pasta, typical of Japan.
Wasabi is a green sauce of the texture of a very spicy pasta, typical of Japan.
It is obtained from the rhizome of the plant Wasabia japonica.
It is green and tastes very similar to daikon, but much spicy.
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Pasta from concentrate of spicy red pepper and fresh, concentrated, with addition of aromas and preserved exclusively with physical processes.
Kitchen in a light, natural and tasteful way thanks to the unique properties of the stones of Salt Rose Himalayano, consisting of 84 different minerals including calcium, magnesium, potassium and iron.
Develey once again meets the needs of consumers and the market by proposing quality sales from practical format, allied in specific areas of quick service catering.
Black table olives cut 4.1 kg washers selected for quality and calibration.
The process of denoching, causes the inner pulp to acquire the flavor of the dressing, not by chance the denoised olives are the most suitable to be marinated
The result is a delicious ketchup, without dyes or artificial aromas, with unmistakable taste.
Typical spicy dish of Mexican tradition, also ideal for making Mexican taco.
Dijon mustard is a rare mustard of artisan production, beautiful spicy as it must be!
Develey Food Service expands the Gourmayo range and offers professional catering the first Maionese 100% Vegetale in 1kg bucket.
Zio Camillo Professional cheese sauces are a practical and economical solution thanks to their packaging technology: the doypack.