This sauce is a mixture of soy sauce, distilled vinegar, sugar and salt, ideal for marinating any kind of meat, fish and vegetables, it can be spread over grilled foods or even to pour on steam rice or already cooked meat.

Flavored Granite Salt in Chianti DOCG Wine: Intense color and aroma, it is necessary to enhance the basic ingredients by replacing the normal coarse salt in the kitchen.

The integral sea salt, obtained without methods of refining, meets the bitter taste and slightly pungent of the turmeric.

The tobacco sauce Chipotle was prepared with dried and smoked jalapenos peppers.

Its versatility makes it an indispensable ingredient for all those who love good food.

With an intense and fruity taste, the apple cider is strictly aged in barriques and is perfect for enhancing flavors and recipes.

Glass to Balsamic vinegar, with 100% natural ingredients without added sugar, without dyes and without thickeners.

Extra virgin olive oil of superior category, obtained directly from olives and only by mechanical processes.

It is a raw salt, produced in the south of France, rare and precious, is very appreciated by the best chefs.

Take the right time to taste the Balsamic vinegar and discover every day different and refined combinations.

Gold organic vinegar is obtained exclusively from vines grown organically without the use of pesticides and in full respect of the environment.

The Traditional Balsamic Vinegar of Modena DOP is obtained exclusively from the grapes from the vineyards of Lambrusco

It is an oil that is born in the lands of the agro of Castelvetrano, Partanna and Campobello di Mazara, where olive trees of the variety Nocellara del Belice are cultivated according to the criteria of organic agriculture.

This extra virgin olive oil, produced in the experimental oil mill of the company, is appreciated by the best chefs of international fame.

Delicate sea salt flakes, amber colour with golden shades.

More than 5000 olive growers, 12 crushers and great attention to quality bring this unique product to your tables. From the mountains of Palermo to the hills of the Agrigentino, the members of our consortium ensure the best of the best.