Maldon salt is not like everyone else.
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Maldon salt is not like everyone else.
It is a sea salt named after the English city where it is produced on the estuary of the Blackwater River.
Very used in starry kitchens as final salt, it is especially appreciated for its clean and fresh taste and for the great crispy bows. A pinch or two of these flakes turn a dish from normal to extraordinary, giving depth and taste to the preparation.
Specific References
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Extra virgin olive oil of superior category, obtained directly from olives and only by mechanical processes.
It represents the highest expression of the entire world of Balsamic Vinegars; the prince product, born in the sub roofs of Modena houses.
From love for nature and respect for our land, a new 100% Italian Extra Virgin is born.
From the perfect agro-dolce balance and with a strong and enveloping taste is the Monari Federazioni selection, the most sold in the world.
The extra virgin olive oil Monocultivar Dolce Agogia Alfonso Priorelli is made exclusively from olives of Dolce Agogia, an ancient Umbrian cultivar. The olives are harvested before they reach the ripening, because they are subject to the phenomenon of the early and unpredictable fall of the drupes, called a helmet.
Large table salt from the underground salt deposits to the slopes of the Himalaya chain.
From love for nature and respect for our land, a new 100% Italian Extra Virgin is born.
More than 5000 olive growers, 12 crushers and great attention to quality bring this unique product to your tables. From the mountains of Palermo to the hills of the Agrigentino, the members of our consortium ensure the best of the best.
Its versatility makes it an indispensable ingredient for all those who love good food.
Extra virgin olive oil of superior category, obtained directly from olives and only by mechanical processes.
Thanks to the combination of the composition established by the consortium of protection of the extra virgin hate DOP Umbria and the molitura that happens when the olives have not yet reached the complete maturation, you get an oil that recalls the light fruity of fresh grass, to the mild taste and harmonic scents of bitter and spicy are evidenced in the same intensity.
Gold organic vinegar is obtained exclusively from vines grown organically without the use of pesticides and in full respect of the environment.
Glass to Balsamic vinegar, with 100% natural ingredients without added sugar, without dyes and without thickeners.
Flavored Granite Salt in Chianti DOCG Wine: Intense color and aroma, it is necessary to enhance the basic ingredients by replacing the normal coarse salt in the kitchen.
The taste is rich and wise. The crystals show shades ranging from pink white to dark orange