The truffle sauce is a Gluten Free and lactose-free product.

From love for nature and respect for our land, a new 100% Italian Extra Virgin is born.

Extra virgin olive oil of superior category, obtained directly from olives and only by mechanical processes.

Glass to Balsamic vinegar, with 100% natural ingredients without added sugar, without dyes and without thickeners.

From the perfect agro-dolce balance and with a strong and enveloping taste is the Monari Federazioni selection, the most sold in the world.

Glass to Balsamic vinegar, with 100% natural ingredients without added sugar, without dyes and without thickeners.

Thanks to the combination of the composition stability from the consortium of protection of the extra virgin hate DOP Umbria and the molitura that happens when the olives have not yet reached the complete maturation, you get an oil that recalls the light fruity of fresh grass, to the mild taste and harmonic scents of bitter and spicy are evidenced in the same intensity.

Take the right time to taste the Balsamic vinegar and discover every day different and refined combinations.

Thanks to the combination of the composition established by the consortium of protection of the extra virgin hate DOP Umbria and the molitura that happens when the olives have not yet reached the complete maturation, you get an oil that recalls the light fruity of fresh grass, to the mild taste and harmonic scents of bitter and spicy are evidenced in the same intensity.

Obtained by Coratina monocultivar olives, produced in the Contrade San Domenico and Zagaria, worked on ancient mill with granite mills and bottled in the Zagaria farm.

With an intense and fruity taste, the apple cider is strictly aged in barriques and is perfect for enhancing flavors and recipes.

Extra virgin olive oil of superior category, obtained directly from olives and only by mechanical processes.

The Balsamic Vinegar of Modena IGP Denso 5 Scudi is aged exclusively in oak barrels, one of the most noble woods of nature for resistance and fragrance.

The Balsamic vinegar of Modena IGP Denso Mono Vitigno is produced exclusively with selected grapes of Lambrusco and is aged exclusively in oak barrels.

It is produced by the selection of fresh olives, of first quality cultivated and squeezed.